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Ingredient
Pista lassi
Introduce
Chef :
Sarvat HanifPista lassi
Pista Lassi or Pistachio Lassi is an easy, rich and delicious lassi made with yogurt, pistachios, kewar essence and simple syrup. A great drink for iftar. It cools the body, soothes the heart and fills the tummy!
Ingredient
Food ration :
2 servingsCooking time :
5-10minutes
1/2 cup
pistachios, shelled
2 cup
yoghurt (curd)
1/2 teaspoon
kewar essence
2 tbsp.
water
cubes
As required, ice
Cooking instructions
* Step 1
Coarsely chop the pistachios in a blender. Reserve some for garnish.
* Step 2
Add remaining ingredients, except ice cubes, and blend till smooth and frothy.
* Step 3
Add ice cubes to a glass and pour the lassi.
* Step 4
Garnish with reserved chopped pistachios.
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