Carrot Muffins

Name: How to cook Carrot Muffins - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Vaishali Suhas

Carrot Muffins

#CD #cookpadindia #mango #muffins #vitaminA #tarts #continental #english #european #american #dessert #carrot #summer #party #cupcakes #cream #breakfast #birthday #newyear #christmas #easter #thanksgiving #lowfat #healthy #baked

Ingredient

Food ration :

6 servings

Cooking time :

30 minutes

1/2 cup

Grated table carrots mixed with 1 tsp dry All purpose flour

1 cup

All purpose flour + 2 tablespoon

1.5 tsp

Baking powder

1/4 tsp

Baking soda

1/2 cup

Sugar powder

1/2 cup

Milk powder

1/2 cup

Curd

1/4 cup

Melted butter Or veg.Oil

1/4-1/2 cup

Milk as needed

5 drops

Vanilla essence

few drops

Orange food colour

1 cup

Whipped cream chilled

As required

Tutti fruity to garnish

as required

Marzipan carrots to garnish

as required

Silver sugar balls to garnish

Cooking instructions

* Step 1

First, Preheat the oven to 175 °c for 10 minutes. Line muffin tray with liners. Sieve all the dry ingredients except sugar.

* Step 2

Then combine curd, oil, sugar, vanilla, and beat till creamy. Fold in the dry ingredients in batches along with milk to make a smooth batter. Fold in the carrots gratings, food colour, essence and pipe in molds upto 3/4 th.