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Mango Muffins (Eggless)
Introduce
Chef :
Vaishali SuhasMango Muffins (Eggless)
#SD4
#mangocake
#mango
#summer
#cupcakes
#baked
#eggless
#cookpadindia
#muffins
Give a baked twist to your mango cravings and make these delicious, soft and flavorful Mango Cupcakes!
With the power of Vitamin A, and energy! Ideal for small treats, teatime, or breakfast time! #continental #american #british #european #party #healthy #vitaminrich #vitaminA
Ingredient
Food ration :
8 servingsCooking time :
40 minutes
1/2 cup
Jaggery powder
1/2 cup
Soft butter
4-5 drops
Vanilla or mango essence
1/2 cup
Whole wheat flour
1/2 cup
Refined wheat flour
1/4 cup
Milk powder
1/4 cup
Cornflour
1 tsp
Baking powder
1/4 tsp
Baking soda
1/3 cup
Milk as needed for batter
Cooking instructions
* Step 1
First, keep oven to Preheat for 10 minutes on above temperature. Grease the cupcake tin and line with paper cups. You can use individual aluminium muffin trays and line then with paper cups too.
* Step 2
Whisk together mango puree, butter, Sugar, essence till fluffy.
* Step 3
Sieve all the dry ingredients. Fold in batches into the wet mixture, alternating with milk. Mix gently till batter is lump free.
* Step 4
Give a final whisk with hand whisk and pour equal spoonfuls into the try. Fill till 3/4 the full.
* Step 5
Tap twice. Set to bake for 25 minutes. Insert a toothpick and check. Remove cupcakes if it comes out dry. Bake further 5minutes if it is sticky.
* Step 6
Cover with kitchen towel for 10 minutes and then serve. Enjoy delicious Mango Cupcakes with tea, coffee, snacks and breakfast!🥭🥭
Note: if there is a photo you can click to enlarge it
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