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Ingredient
Stuffed veggies paratha
Introduce
Ingredient
2 cup
wheat flour
1/4 cup
grated paneer
1/4 cup
cabbage finely chopped
3-4
green chillies
1 tsp
cumin powder
1/2 tsp
chilli flakes
2 tsp
oil
1 tsp
salt
Cooking instructions
* Step 1
In a mixing bowl take flour add salt and oil mix well then add water knead it and make a soft dough.cover and keep aside for 10-15 minutes.
* Step 2
In a pan heat 1tblsp oil add onion,and green chillies.saute add carrot and cabbage cook one minute on high flame then add spices except salt mix well and cook for 2-3 minutes then add paneer and saute one minute add salt mix well add coriander and mint.switch off the flame.keep aside for cooling.
* Step 3
Now take the dough make medium size ball.roll it on rolling board put 2tsp stuffing in the middle.fold from all side then dusting some flour and roll again lightly.
* Step 4
Heat a non-stick pan cook the paratha both side by adding little oil.serve with ketchup or curd
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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