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Ingredient
Oat-Apple Muffin
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Ingredient
Food ration :
4 personsCooking time :
20-25 minutes
1/2 cup
rolled oats
1/2 cup
All-purpose flour(maida)
1/2 cup
powdered sugar
1/2 cup
cooking oil
2 tbsp
thick curd
1 tbsp
baking powder
1/2 tsp
baking soda
1 pinch
salt
1 tsp
vanilla essence
1/2 tsp
cinnamon powder
1/2 cup
peeled apple chunks
10-15
raisins
Cooking instructions
* Step 1
Whisk together oil, sugar, and curd. Add vanilla essence.
* Step 2
Sieve All-purpose flour, baking soda, baking powder, and cinnamon powder. Add salt and rolled oats.
* Step 3
Mix flours to the oil-sugar mix in portions. Fold in gentle strokes.
* Step 4
Add apple chunks and add raisins also.
* Step 5
Arrange muffin cups into the muffin mold. Add 1 scoop each batter to the muffin cups.
* Step 6
Bake in a preheated oven at 180°c for 20 -25 minutes.
* Step 7
After 25 minutes take out, cool on a cooling rack.
* Step 8
Serve with evening tea.
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