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Caramelised Apple Pudding
Introduce
Chef :
ramaCaramelised Apple Pudding
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A simple nice dessert after any meal..
Easy to make..
Hope you ll like it ..
Enjoy..
Ingredient
Food ration :
4 servingsCooking time :
20 minutes
1 ltr
milk,
5 tbsp
Vanilla custard powder,
3 tbsp
sugar (adjustable),
Cooking instructions
* Step 1
Take a pan, add apple pcs & 1 tbsp sugar, cook it until apples aur caramelised. Keep aside.
* Step 2
Heat the milk till lukewarm, take half of the milk in bowl, add custard powder & sugar, mix it well.
* Step 3
Boil the rest of the milk, lower the flame, strain the custard mix, add in the milk. Keep stirring until thick.
* Step 4
Turn off the flame, keep aside. Let it cool.
* Step 5
Now add caramelised apple in the serving bowl, pour custard onto it.
* Step 6
Garnish it with thin sliced unpeeled red apple & few orange pcs.
* Step 7
Keep it in the fridge for 4 hours. Serve it cold.
* Step 8
Here the custard should be a lil thick.
Note: if there is a photo you can click to enlarge it
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