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Ingredient
Sabudana payasam
Introduce
Ingredient
Food ration :
2 peopleCooking time :
40 minutes
1/4 cup
sabudana
1/2 cup
water
3 cups
milk
1/4 cup
sugar
1 tbsp
cashew
1 tbsp
raisins
1/2 tsp
cardamom powder
1/2 tsp
saffron
Cooking instructions
* Step 1
Soak the sabudana in water for 30 minutes.
* Step 2
Heat milk in a pan
* Step 3
Add the soaked sabudana with water and simmer until it thickens.
* Step 4
Now add the sugar and stir.
* Step 5
Add the cashew, raisins, cardamom powder, saffron and simmer for 5 minutes.
* Step 6
Remove from the stove, cool down and serve.
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