Potato grilled sandwich
Ingredient
Food ration :
2 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Firstly wash potatoes n pressure cook it n boil peas also, take 4 whistles.
* Step 2
Peel off potatoes, firstly, in a large mixing bowl mash boiled potatoes peas
* Step 3
Now take a pan, add oil to it, then add chopped onion n green chilli, saute for a minute.
* Step 4
Then add all masalas, add boiled potatoes n peas.
* Step 5
Mix all together, add green coriander leaves.
* Step 6
Further, take bread slices and spread green chutney.
* Step 7
Spread the generous amount of prepared potato stuffing.
cover with the other bread slice and press gently.
* Step 8
Then grill or toast on tawa adding some butter.
* Step 9
Now cut the bread in half and Serve.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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