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Ingredient
Dalia Kheer
Introduce
Chef :
Tanushri PaulDalia Kheer
Dalia Kheer is a delicious and healthy Indian dessert made with broken wheat, milk and sugar
Ingredient
Food ration :
4 servingsCooking time :
30 minutes
1
lit milk
1/2 cup
dalia
1/2 cup
sugar
1 tsp
green cardamom powder
1 tbsp
chopped kaju
1 tbsp
kismis
1 tbsp
chironji
Cooking instructions
* Step 1
Dry roast the dalia in a pan for two minutes. Then wash dalia with normal water.
* Step 2
Now in a karahi boil the milk for 5-7 minutes. Add dalia in it. Boil dalia for few minutes. Then add sugar and kismis or raisins
* Step 3
When the kheer becomes thick then switch the flame off. Add chopped kaju and chironji. Cool the kheer in refrigerator then serve.
* Step 4
You can add date palm jaggery instead of sugar in the kheer.
* Step 5
Note: if there is a photo you can click to enlarge it
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