Home Dish French Apple Toast Roll Up

French Apple Toast Roll Up

Introduce

Chef :

Ritu Singh

French Apple Toast Roll Up

#new

Cooking instructions

* Step 1

Firstly in a pan add butter once butter melt add apple, sugar and cinnamon powder and cook it for 2-3 minutes. Once it's done keep aside for cool completely.
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* Step 2

Take a bread slice and cut the edges then roll out and apply the cream cheese.
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* Step 3

After that put the apple mixture at one side and roll out the bread and seal the edge.
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* Step 4

Make all the bread roll like this and then take a wire rack and place the bread rolls on it and bake it in otg for 15 minutes at 200°c.
Image step 4

* Step 5

Your toast is ready. Place the rolls in serving tray garnish with sugar dust, chocolate sauce and cherry and serve it.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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