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Ingredient
Dark chocolate muffin
Introduce
Chef :
Neelu B.Dark chocolate muffin
#flour chocolate muffin made with the goodness of ata, milk coconut filled with the goodness of chocolate flavours...taste yummy...without egg.
Ingredient
Food ration :
4 servingsCooking time :
35 min
200 gms
wheat (atta)
180 ml
milk
Pinch
salt
4 tablespoon
cocoa powder
4 tablespoon
low fat cream or you can use malai
1 cup
brown sugar
1 tablespoon
baking powder and soda. You can add 1more tsp
1/2 cup
whipping milk
1 tablespoon
cake gel
3 tablespoon
chocolate syrup
3 tablespoon
warm butter
2 tablespoon
coconut powder
Cooking instructions
* Step 1
In a bowl whisk butter and cream smoothly.now in another bowl mix ata with milk make a centre in a middle.add cocoa powder,brown sugar,whipping cream,cake gel and coconut powder.it gives yummy flavour.and whisk the batter to a thick consistency. Add the batter of cream and butter together. Bit the batter for 5 min.
* Step 2
Now heat the cooker in a medium flame for 10 min.greased the baking panwith oil spread some dry flour over it and and pour the batter in the pan and bake for 35 min.
* Step 3
You can use small size baking pan for making muffin.
* Step 4
Check meanwhile whether it was finely bake or not with toothpick or fork.and switch off the flame.
* Step 5
Your muffin is ready to serve with tea.
Note: if there is a photo you can click to enlarge it
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