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Ingredient
'Pinkie' cinnamon doughnuts
Introduce
Chef :
Raduma Jamse (0716271944)'Pinkie' cinnamon doughnuts
when your niece wants to assist in the kitchen
#MyFavouriteEasterDishContest
Ingredient
Food ration :
10 servings
3 cups
all purpose flour
1 cup
warm milk
1/4 cup
molten butter
1/4 cup
sugar
1 1/2 tbsp
yeast
1 pinch
strawberry red
1 tbsp
cinnamon powder
Cooking instructions
* Step 1
Mix all the dry ingredients thoroughly
* Step 2
Pour in the molten butter and rub in. pour in the milk and make a nice soft dough
* Step 3
Let it rest for 15 - 20 minutes in a dusted bowl that is covered with a clean lid or a clean cloth
* Step 4
Roll out the dough
* Step 5
Cut into doughnut shapes. let them proof for another 15 minutes in a warm environment before deep frying
* Step 6
In a medium heated oil, deep fry the doughnuts to golden brown on both sides
* Step 7
Remove and place on an underlined dish to absorb the excess oil
* Step 8
Serve with your desired drink
Note: if there is a photo you can click to enlarge it
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