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Easter party snack
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Chef :
Raduma Jamse (0716271944)Easter party snack
Trying out new recipes
#MyFavouriteEasterDishContest
Ingredient
Cooking instructions
* Step 1
Skin and boil your chicken. Tear the meat off the bones and pluck. Mix together with onions, dhania, garlic and vinegar
* Step 2
Have your buns ready, slice into two and apply margarine on the crown part and mustard sauce on the heel part
* Step 3
Spread your plucked chicken then the cheese slices
* Step 4
Place the crown part and apply some margarine then sprinkle some simsim seeds
* Step 5
Bake for 10 minutes under 200 degrees Celsius
* Step 6
Divide through the lines and serve
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