Home Dish Omena wet fry

Omena wet fry

Introduce

Chef :

Raduma Jamse (0716271944)

Omena wet fry

Cooking instructions

* Step 1

In a heated saucepan, put the oil and then add in the omena.

* Step 2

Keep stirring until all pieces turn golden.

* Step 3

Add in the onions and let them brown too.

* Step 4

Add in the ginger garlic paste, salt and pepper and let cook for a minute.

* Step 5

Add in the tomatoes and the bell pepper and let cook till they form a thick paste.

* Step 6

Garnish with the dhania

* Step 7

Serve hot

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1. Start Small

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