Home Dish Savory Creamed Corn

Savory Creamed Corn

Introduce

Chef :

Sheila Calnan

Savory Creamed Corn

Quick and easy. Served it with the meatloaf and some mac and cheese.

Ingredient

Food ration :

8 servings

Cooking time :

10 mins
1 tbsp

butter

4 cup

corn

1/2 cup

sour cream

1 tbsp

basil

Cooking instructions

* Step 1

Melt butter in a sauce pan or skillet. Add corn, cooking for 6 mins. over medium high heat. Stirring, every so often.....after it starts bubbling. I used frozen corn.
Image step 1

* Step 2

Stir in sour cream and cook another 3 mins, or until heated, through. I used sour cream with chives, as it was what I had on hand.
Image step 2

* Step 3

Remove from heat and add cheese and basil.

Note: if there is a photo you can click to enlarge it

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1. Start Small

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