Home Dish Sabudan halwa

Sabudan halwa

Introduce

Chef :

Tanuja Nunna

Sabudan halwa

#traditional

Ingredient

1 cup

sabudana

5 cups

milk

1+1/4 cup

Sugar

1/2 cup

Ghee

Cooking instructions

* Step 1

Boil milk and simply add sabudana until done on low flame.

* Step 2

Switch off the flame add sugar, cardamom and mix well.Rost cashews in ghee and add on top.

* Step 3

Yummy and tasty halwa is ready to serve.

Note: if there is a photo you can click to enlarge it

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