Namkeen

Introduce

Chef :

Tanuja Nunna

Namkeen

Tea time snack. #indian

Ingredient

Cooking time :

1hr
2cups

Maida

1/2 tsp

Ajwain

To taste

Salt

As required

Oil

As required

Water

Cooking instructions

* Step 1

Mix all ingredients in a bowl add required water and make a dough.
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* Step 2

Rest for 5 min.In a bowl add maida and ghee & make a paste.
Image step 2

* Step 3

Make thin roti as much as possible.Apply ghee mixture and make a roll.
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* Step 4

Now cut the roll into small portions.
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* Step 5

Roll that small portions into disc shape. Apply ghee mixture and fold like a triangle.
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* Step 6

Again roll the triangle namkeen and prick with the help of a fork.(By pricking namkeen will not get puffed when fried)
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* Step 7

Deep fry in a low flame until golden brown.
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* Step 8

Delicious namkeen is ready.
Image step 8

Note: if there is a photo you can click to enlarge it

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