Home Entree Ricotta cheese bruschetta

Ricotta cheese bruschetta

Introduce

Chef :

Sneha Patel

Ricotta cheese bruschetta

#Golden Apron23 #week18 #Ricotta cheese

Ingredient

Food ration :

6 serving

Cooking time :

50 minutes
1 tsp

mix herbs

1 packet

garlic bread

Cooking instructions

* Step 1

First of all ingredients and mix well. Meanwhile toast bread preheat oven to 200' Brush bread on both sides lightly with butter and place on large baking sheet.
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* Step 2

Toast bread until golden brown. 10 minutes turning halfway through. Now add milk vegetables and ricotta cheese has melted.
Image step 2 Image step 2

* Step 3

Garnish serve immediately serve it hot. Enjoy
Image step 3

Note: if there is a photo you can click to enlarge it

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1. Start Small

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