Home
Ingredient
Kichdi
Introduce
Ingredient
1/2 bowl
rice
1/2 bowl
yellow daal
to taste
Salt
1 tsp
Red chilli powder
to taste
Black pepper
as needed
Desi ghee
1 tsp
Cumin seeds
1/2 tsp
Turmeric Powder
Cooking instructions
* Step 1
Heat ghee in a cooker add cumin seeds now add washed rice and daal
* Step 2
Stir it 1 or 2 minute then add 2 glass water mix well.then add dry masale,close lid.
* Step 3
Cook 5 minutes low flame after 1 whistle.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic