Home Dish Bhelpuri with poha

Bhelpuri with poha

Introduce

Chef :

Sunita Mehta

Bhelpuri with poha

Cooking instructions

* Step 1

Take a big bowl.pour puffs and bhujia mix it well.

* Step 2

Now add chopped onion, green chilli, chopped tomato, chopped mint leaves, coriander leaves.

* Step 3

Mix it add peanuts roasted poha and tomato sauce,chaat masala and lemon juice.

* Step 4

Your light snack is ready to serve.

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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