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Palak soup

Introduce

Chef :

santoshbangar

Palak soup

#lefy In winter season we get green leafy vegetables in abdunce and quality is also very good. And hot soup in winter is liked very much,here i make palak and corn soup with less ingredients and

Cooking instructions

* Step 1

Boil palak and corn in 5 cup water for 7 minutes in cooker

* Step 2

Put 1/4 cup of corn seprate.grind rest of corn and palak. Now add corn in this paste and boil again by adding salt and pepper.

* Step 3

Add vegetables After 2-3 boils add cream and switch of the heat

* Step 4

Serve hot with cream on top

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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