Home Dish Button idli pasta

Button idli pasta

Introduce

Chef :

santoshbangar

Button idli pasta

#healthyjunior Using veggies with idli make more nutritious and healthy

Ingredient

2 finely chopped

Onion

1 (cut in vertical pieces)

Capsicum

1 finely chopped

Carrot

2 tbsp

Cooking oil

to taste

Salt

Cooking instructions

* Step 1

Heat oil in a pan and add curry leaves and onion. Fry till it becomes transparent

* Step 2

Add capsicum, green chillies, carrot and fry for 5 minutes. Add tomato puree and salt and cook till it leaves the water. Add soya sauce (optional) and idly. Cook for another 5 minutes.

* Step 3

Rve hot with Coconut chutney, Tomato sauce or Coriander/Mint chutney

* Step 4

Is good to have it for breakfast or evening supper

* Step 5

Tip...we can use leftover idlies

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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