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Ingredient
Mushroom fritters
Introduce
Ingredient
Food ration :
2 servingsCooking time :
30 mins
1 cup
Sliced mushroom -
1/2 cup
All purpose flour -
1/4 tsp
Corn flour -
1/4 tsp
Red chilli powder -
to taste
Salt -
as needed
Oil - for frying
Cooking instructions
* Step 1
Wash and chop mushroom.
* Step 2
Take a bowl combine all ingredients with the help of water.
* Step 3
Make a smooth batter.
* Step 4
Heat oil in a pan.
* Step 5
Deep the mushroom into the batter.
* Step 6
Coat them well.
* Step 7
Fry the pakora golden and crispy.
* Step 8
Drain in paper napkin.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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