Home Dish Instant grapes pickle

Instant grapes pickle

Introduce

Chef :

Mukti Sahay

Instant grapes pickle

#Rainbow7 #Post2 #Sidedish

Ingredient

Food ration :

2 servings

Cooking time :

15 mins
250 gms

Grapes

1 pinch

Asafoetida

to taste

Salt

1 tsp

Sugar

1 tsp

Oil

Cooking instructions

* Step 1

Wash the grapes.

* Step 2

Heat oil in a pan,add panch foran,asafoetida and whole red chilli to crackle.

* Step 3

Add grapes,red chilli powder,turmeric powder,salt,sugar and roasted cumin seeds powder and mix well

* Step 4

Switch off the flame.

* Step 5

Now grapes pickle is ready to serve.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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