Home Dish Apple malpua

Apple malpua

Introduce

Chef :

Mukti Sahay

Apple malpua

#Flavoursofholi

Ingredient

Food ration :

4 servings

Cooking time :

30 mins
1 cup

Milk

1 cup

Water

for frying

Oil

1 cup

Sugar

Cooking instructions

* Step 1

Remove the skin of the apple and scoop out the seeds and cut them into roundels.
Image step 1

* Step 2

In a mixing bowl add whole dried milk,all purpose flour,milk,water,cardamom powder and baking powder and mix well.
Image step 2

* Step 3

Make a smooth batter.
Image step 3

* Step 4

In a medium in pan add sugar and water bring to boil stir occasionaly bring into 1 stir consistency.

* Step 5

Add cardamom powder in it.

* Step 6

Heat the oil in a pan,reduce the flame to medium.

* Step 7

Dip the apple roundels into the batter and place into the oil and cook till golden brown

* Step 8

Strain and soak the apple malpua into the sugar syrup.

* Step 9

Serve hot

Note: if there is a photo you can click to enlarge it

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1. Start Small

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