Sweet potato chutney
Introduce
Chef :
Mukti Sahay
Sweet potato chutney
#Dipsand sauces
Ingredient
Food ration :
2 servings
Cooking time :
10 mins
Cooking instructions
* Step 2
Add black mustard seeds / rai to crackle.
* Step 3
Add boiled sweet potatoes and stir fry for 1 - 2 mins.
* Step 4
Add red chilli powder,amchur powder,salt,sugar and turmeric powder and mix well.
* Step 5
Add half cup of water and cook for 2 - 3 mins.
* Step 6
Serve with rice or chapati
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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