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Chessling

Introduce

Chef :

Mukti Sahay

Chessling

#DiwaliDelights

Ingredient

Food ration :

4 servings

Cooking time :

25 mins
1 tbsp

Oil -

to taste

Salt -

Cooking instructions

* Step 1

In a kneading bowl mix all the ingredients.

* Step 2

Make a soft dough with the help of water.
Image step 2

* Step 3

Divide the dough into equal size balls.
Image step 3

* Step 4

Roll like a thin chapati.

* Step 5

Now cut the circle in small diamond shape.

* Step 6

Heat enough oil in a wok for deep frying.

* Step 7

Fry the pieces on a slow flame till golden brown.

* Step 8

Drain on paper napkin.

* Step 9

Serve with tea or coffee.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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