Mixed vegetable
Introduce
Chef :
Lipy Ismail
Mixed vegetable
#goldenapron #post25
Ingredient
Food ration :
3-4 servings
Cooking time :
15 minutes
Cooking instructions
* Step 1
Heat ghee in a pan, saute onions for couple of minutes, then add ginger garlic paste, salt, turmeric, red chilli powder, little amount of water, stir & add the vegetables.
* Step 2
Toss the vegetables then add maggi noodle masala, black pepper powder, whole green chillies & saute for a while, then remove it from heat source. And your delicious Mixed vegetable is ready to serve!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more