Lechi frita
Ingredient
Food ration :
3-4 servings
Cooking time :
4 hours
Cooking instructions
* Step 1
Heat milk in a pan, add lemon zest, cinnamon stick. After 2 boils remove lemon zest & cinnamon stick from milk. Then add sugar, cornflour mixture & stir continuously. After sometime remove it from heat source. Grease ghee in a bowl, add the milk mixture & let it set in refrigerator for 3-4 hours. Then cut it into pieces & evenly coat with flour.
* Step 2
Now dip it in beaten egg & deep fry in oil.
* Step 3
Sprinkle cinnamon & sugar on it & lechi frita is ready to serve!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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