Home
Ingredient
Korola Bhaji (Stir fried bitter gourd)
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10 minutes
1/2 tsp
coriander powder
To taste
Salt
1 tbsp
oil
Cooking instructions
* Step 1
Wash the bitter gourds properly & cut them as shown below.
* Step 2
Heat oil in a pan, then add sliced onions in it, when the onions have turned translucent, add the green chillies, bitter gourd pieces, salt in it, then stir & fry without covering the lid, in low flame in order to keep the fresh green colour of the gourd.
* Step 3
When the bitter gourds are cooked & fried properly remove it from heat sauce. Your Korola Bhaji is ready to serve! Serve it hot with steamed rice.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic