Oats pan cake
Introduce
Chef :
Janahvi Kulkarni
Oats pan cake
#myhealthykitchen OATS PAN CAKE
15march2019 platefrilofoats
Ingredient
Food ration :
4 servings
Cooking time :
40 minutes
Cooking instructions
* Step 1
Keep all ingredients ready. Powder the oats in mixer jar and soak it for 30 minutes.
* Step 2
After soaking add basen, cumin powder, salt, red chilli powder, termeric, Chopped onion and tomato-mix and make batter.
* Step 3
Heat the tawa, grease the oil, put batter on tawa and bake on both sides. OATS Pancakes ARE READY.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more