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Ingredient
Vada Pav
Introduce
Ingredient
Food ration :
1 servingCooking time :
5minutes
2
Dal vada
2 tsp
Tomato ketchup
4 tsp
Chivda
Cooking instructions
* Step 1
Slice the bread pav, keep dal vada and onion slice in the middle.
* Step 2
Apply tomato ketchup on top of pav and onion slice, sprinkle chivda and keep green chilli. VADA PAV IS READY.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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