Chocolate fudge cake
Ingredient
Food ration :
6 servings
Cooking time :
60 mins
Cooking instructions
* Step 1
First beat eggs and sugar for 6 min, then add essence and beat
* Step 2
Add oil and beat now add flour,baking powder,baking soda
* Step 3
Then bake it on 180 degrees for about 40 min mould size
* Step 4
Topping ke lie chocolate or cream ko double boiler pe cook karein ke chocolate cream ke saath sahi se mix hojaye.Ab isko thanda karke cake par topping karden
* Step 5
Topping ko achi tarah thanda karke paping bag mein dal kar cake pe flowers bana lein
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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