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Ingredient
Lazy Italian Wedding Soup
Introduce
Chef :
CoolJewelLazy Italian Wedding Soup
I don’t see any reason why soup has to take all day to make. If you do it the quick and easy way, it is still delicious… I promise! Hubby got sick and I wanted to whip up some soup for him quickly. It came out great!
Ingredient
Food ration :
4 servingsCooking time :
30 minutes
1 lb.
Frozen mini meatballs
1/2 cup
grated Parmesan cheese
Cooking instructions
* Step 1
Heat broth in a soup pot on med-hi heat for about 3 minutes.
* Step 2
Add frozen meatballs to pot and continue heating and stirring for another 3 minutes.
* Step 3
Add the bag of frozen creamed spinach with sauce chips. Continue heating and stirring.
* Step 4
Once the sauce chips are melted and incorporated, add the beaten egg to the pot and whisk it around.
* Step 5
Add Parmesan cheese and stir.
* Step 6
Lastly, add the pasta or couscous and continue cooking until the pasta is done (another 8 minutes).
* Step 7
Ladle into bowls while hot.
* Step 8
Buon appetito! 🇮🇹
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