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Ingredient
Checkered Cookies
Introduce
Ingredient
Food ration :
8 servingsCooking time :
45 minutes
270 g
sifted plain flour
200 g
caster sugar
175 g
melted butter
75 g
milk chocolate chips
40 g
cocoa powder
1 tsp
bsking powder
1 tsp
vanilla extract
1
egg
Pinch
salt
Cooking instructions
* Step 1
Make a basic cookie dough base. Mix everything in except the cocoa powder and choc chips.
* Step 2
Split the dough in half. In one half mix the milk chocolate chips. In the other half mix the cocoa poder well, then mix in the white chocolate chips.
* Step 3
You need to get each half in a square or rectangular shape that is exactly the same size. I used two identical tupperware containers.
* Step 4
Pop in the fridge for half hour to harden.
* Step 5
Take out the fridge and place on a chopping board. Chop as evenly as possible.
* Step 6
Pre heat the oven to 180 fan.
* Step 7
Place 4 cubes on a non stick baking tray, with same colour in opposite corners. Smudge the edges together with your fingers.
* Step 8
Repeat for all.
* Step 9
Place in the oven for 11 minutes.
* Step 10
Take out and let cool before eating.
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