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Ingredient
Falafel
Introduce
Ingredient
Cooking time :
25 mins
1 cup
chopped onion
1 cup
cilantro
1 cup
parsley
2 tbsp
besan/ chickpea flour
3 cloves
garlic
1 tbsp
jeera/cumin seeds
1 pinch
baking soda
Cooking instructions
* Step 1
Add chickpeas, parsley, cilantro, onion, garlic, cumin seeds, salt to the food processor or blender. Use the pulse option to make a coarse mixture.
* Step 2
Then add besan and a pinch of baking soda. Mix well. Refrigerate this mixture for 10-15 minutes.
* Step 3
Shape into balls or patties. Fry in oil on medium flame till brown.
* Step 4
Option to bake at 400 F for 20-25 minutes or shallow fry on the pan.
* Step 5
Serve this crispy hot snack with tahini sauce or tzatziki. It can be enjoyed as a snack by itself or made into a meal by making a falfel wrap or sandwich.
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