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Ingredient
Khavyachi poli (milk solids roti)
Introduce
Ingredient
Cooking time :
30 mins
2 cups
wheat flour
1 cup
khoa/mava
3/4 cup
sugar
2 tbsp
oil
1 cup
rice flour
2 tbsp
ghee
1/2 tsp
cardamom powder
1 pinch
salt
as needed
water
Cooking instructions
* Step 1
Mix oil and salt in the wheat flour and knead a soft dough adding water as needed. Set aside for 10 mins.
* Step 2
Heat a nonstick pan and add 1 tsp of ghee and khoa. Cook it for a few mins. Now add sugar and cook it again until it is soft and forms a ball. The color of this mixture is golden brown when ready.
* Step 3
Add cardamom powder to this mixture.
* Step 4
Make 5-6 balls of this mixture.
* Step 5
Roll small flat discs of the wheat flour dough. Fill it with one portion of khoa filling. Roll this using the rice flour for dusting.
* Step 6
Roast on the tava until crisp.
* Step 7
Cool and serve with ghee or milk.
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