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Ingredient
Shenga chutney (Peanut powder chutney)
Introduce
Cooking instructions
* Step 1
Roast and peel the peanuts
* Step 2
Add all ingredients in the blender and grind to a coarse consistency
* Step 3
Serve with oil or dahi. Goes well with Dosa, Bhakri, Upma.
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1. Start Small
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