Boiled dressing
Cooking instructions
* Step 1
Mix the dry ingredients, then add the butter, vinegar and water; cook in double boiler over until smooth
* Step 3
Add the hot mixture very gradually To the yolks, stirring constantly.
* Step 4
Cook in double boiler until mixture thickens, stirring constantly.
* Step 5
When ready to serve, add a little cream or lemon juice to thin it.
* Step 6
NOTE: to make it with oil, beat I 1/2 cui oil with a rotary beater. It will not separate.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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