Home Dish Garlic Butter & Cheese Toastie

Garlic Butter & Cheese Toastie

Introduce

Chef :

Hiroko Liston

Garlic Butter & Cheese Toastie

This high-calorie Toastie is full of fat, not so great for your health, but so comforting and delicious. It’s a sometime food for me and I love it. You would love it, too.

Cooking instructions

* Step 1

Make Garlic Butter. Combine softened Butter, Garlic, Dry Mix Herbs and Parsley. Find the recipe here.

* Step 2

Heat a frying pan over low heat. *Note: Non-stick pan is preferred. If your pan is not Non-stick, cover it with a sheet of baking paper.

* Step 3

Spread the Garlic Butter on the slices of Bread. Place one slice, butter-side down, in the pan, and cover generously with sliced or coarsely grated Cheese(s). Add some Pepper or Chilli if you like, then sandwich with the other Bread slice, butter-side up.

* Step 4

Cook for 2-3 minutes, gently pressing down. When the bottom is nicely browned, carefully turn over and cook for 2-3 more minutes or until the other side is also nicely browned.

* Step 5

Transfer to a serving plate, cut in half, and enjoy hot.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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