Home Dish Cream Cheese Frosting

Cream Cheese Frosting

Introduce

Chef :

Hiroko Liston

Cream Cheese Frosting

This is a great frosting for all your favourite cakes, but particularly good for Carrot Cake and Banana Cake.

Cooking instructions

* Step 1

Place softened Cream Cheese, softened Butter and Lemon Juice in a bowl. Using a whisk, beat until well combined. Gradually add sifted Icing Sugar and beat until smooth.
Image step 1

* Step 2

If it turned too soft, cool in the fridge to firm up.

Note: if there is a photo you can click to enlarge it

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