Home Dish Carrot & Raisin Salad

Carrot & Raisin Salad

Introduce

Chef :

Hiroko Liston

Carrot & Raisin Salad

Once I bought this salad from a store and fell in love with it. There are many different ‘Carrot & Raisin Salad’ recipes but most of them are too sweet for me. Carrot is a sweet vegetable and Raisins are very sweet. You don’t need to add much Sugar, Honey or Maple Syrup. I have found a spoonful of Orange Marmalade adds the enough sweetness and a subtle orange flavour to the salad.

Ingredient

Food ration :

4 servings
1 tablespoon

White Wine Vinegar

1 tablespoon

Olive Oil

1 teaspoon

Dijon Mustard

1/4 teaspoon

Salt

1-2 teaspoons

Orange Marmalade

Cooking instructions

* Step 1

Peel the skin of Carrots if you prefer, then shred using a grater. Alternatively slice them into fine strips.

* Step 2

Combine everything in a large bowl.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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