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Easy mushroom pie without filo
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Cooking instructions
* Step 1
Mix all the ingredients together (mushrooms, carrot, oil, flour, cheese, onion as well as the eggs).
* Step 2
Brush a medium-sized baking tray with butter, pour in the mixture and distribute it evenly.
* Step 3
Beat the heavy cream with the egg and cover the pie.
* Step 4
Bake in a preheated oven at 180°C for 20'-25' until golden brown.
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