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Ingredient
Extremely delicious rizogalo
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Chef :
Cookpad GreeceExtremely delicious rizogalo
The rizogalo (Greek rice pudding) that young and old just love.
Ingredient
Food ration :
8 μπωλάκια
2 packets
vanilla pudding mix
1360 ml
fresh milk
15 tbsp
sugar
1 cup
short-grain white rice
2 1/2 cups
water
1/2 tsp
salt
Cooking instructions
* Step 1
Boil the rice in the water along with the salt and let it absorb all of it.
* Step 2
Place 360 ml milk in a bowl togehter with the sugar and the pudding mix and mix well.
* Step 3
Add the 1 l of milk to the rice and when it boils add the pudding mixture and stir until it thickens.
* Step 4
Distribute into bowls and sprinkle with cinnamon.
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