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Ingredient
Lemonade
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Chef :
Cookpad GreeceLemonade
What better than a fresh, refreshing lemonade in the heat of the summer?
Cooking instructions
* Step 1
Boil the water and the sugar for 5 minutes to make a syrup.
* Step 2
Let it cool and add the lemon juice, strained.
* Step 3
Store in the fridge. To serve, place two fingers of juice and fill the glass with cold water.
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