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Ingredient
Basic Bread Dressing
Introduce
Ingredient
1/4 cup
butter
1/2 cup
celery, finely chopped
1/4 cup
onion, finely chopped
1 tsp
salt
1/8 tsp
pepper
Cooking instructions
* Step 1
Melt the butter; add celery, onion; cook slowly to prevent burning.
* Step 2
Combine the crumbs and seasoning; mix all together.
* Step 3
Place in roasting pan; cover and bake in oven. (If stuffing the bird, pack lightly -- dressing swells as it cooks).
* Step 4
If roasting in a pan and not stuffing a bird, dressing will shrink during baking process.
* Step 5
NOTE: I usually triple this recipe.
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