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Ingredient
Sourdough prawn toast
Introduce
Ingredient
3 slices
sourdough cut into chunks
1 pack
cooked king prawn
1 tsp
grated fresh ginger
1 tsp
minced garlic
1 tbsp
light soy sauce
1 tbsp
toasted peanut
4 tbsp
sesame seeds
Cooking instructions
* Step 1
In a food processor blitz all the ingredients (not the oil, bread or sesame seeds)
* Step 2
Once you have a chunky paste spread it thick and even onto your bread chunks.
* Step 3
Pat a hood layer of sesame seeds onto the pasted side of your bread.
* Step 4
In batches fry off your prawn toast. Starting topped side down fry for a few mins then turn over. Once cooked through serve piping hot with sweet chilli sauce and fresh coriander
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