Home Dish Cauliflower Gnocchi

Cauliflower Gnocchi

Introduce

Chef :

Lyndsey The Cozy Kitchen

Cauliflower Gnocchi

#seasonsupply

Ingredient

1 cup

flour

clove

Garlic

Cooking instructions

* Step 1

Steam cauliflower, allow to cool and squeeze in a cloth as much water as possible.

* Step 2

Blitz in a blender.

* Step 3

Add the remainder of the ingredients and form a dough.

* Step 4

Kneed until it's springy.

* Step 5

Roll out into long sausages, then cut into gnocchi shaped pieces and press down with fork.

* Step 6

Cook in salted boiling water for about 4 mins until they are floating.

* Step 7

Serve with desired cheese or sauce.

Note: if there is a photo you can click to enlarge it

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