Pizza
Cooking instructions
* Step 1
Sieve all dry ingredients, add sugar, salt and make a soft dough. Allow to rise for an hour, punch and ready for use.
* Step 2
For the sauce (home made) you can use 1 sachet tomato (for me onion and pepper). Add little oil to the pan, add the tomato and cook a little then add 1/2 cup water add 2 tbs sugar and a pinch of salt. Add your meat allow to boil tick
* Step 3
Slice bell peppers and onion.
* Step 4
Spread your dough in the pan, add the sauce, add veggies, then cheese. Bake at low heat for 20mins.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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