Home Dish Cauliflower Kheer

Cauliflower Kheer

Introduce

Chef :

Bishakha Kumari Saxena

Cauliflower Kheer

#GA4 #week24

Ingredient

Food ration :

2 people's

Cooking time :

30 minutes
3/4 cup

sugar

2 tablespoon

custard powder

1 teaspoon

oil

1 tablespoon

almonds

1 tablespoon

raisins

1 tablespoon

pistachios

Cooking instructions

* Step 1

Firstly take kadhai heat it and put oil and then add grated gobhi and stir fry on low flame for about 10 min.
Image step 1 Image step 1

* Step 2

After that very good aroma spread everywhere, then switch off the gas.

* Step 3

Then put Boil the milk in a heavy bottomed vessel and reduce it to 3/4 of its volume.
Image step 3

* Step 4

Add gobhi and cook it on low flame when gobhi is totally cooked and gobhi is also melted in milk add sugar, custard and boil it for about 5 minutes.
Image step 4

* Step 5

After that garnishing with dry fruits and served to your little ones.
Image step 5

Note: if there is a photo you can click to enlarge it

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